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Sublimotion
Sublimotion
is a
restaurant
located in
Sant Josep de sa Talaia
,
Ibiza
,
Spain
run by
Michelin 2-star
chef
Paco Roncero
who utilizes
molecular gastronomy
in cooking. In 2014, Sublimotion was awarded the prize BEST INNOVATION FOOD & BEVERAGE 2014 overtaking
Urasawa
and
Per Se
.
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