Hyphomycetes are a form classification of Fungi, part of what has often been referred to as Fungi imperfecti, Deuteromycota, or anamorphic fungi. Hyphomycetes lack closed fruit bodies, and are often referred to as moulds (or molds). Most hyphomycetes are now assigned to the Ascomycota, on the basis of genetic connections made by life-cycle studies or by phylogenetic analysis of DNA sequences; many remain unassigned phylogenetically. Identification of hyphomycetes is primarily based on microscopic morphology including: conidial morphology, especially septation, shape, size, colour and cell wall texture, the arrangement of conidia as they are borne on the conidiogenous cells (e.g. if they are solitary, arthrocatenate, blastocatenate, basocatenate, or gloiosporae), the type conidiogenous cell (e.g. non-specialized or hypha-like, phialide, annellide, or sympodial), and other additional features such as the presence of sporodochia or synnemata.