Commandaria (also called
Commanderia and
Coumadarka; , and ) is an amber-coloured sweet
dessert wine made in the Commandaria region of
Cyprus on the foothills of the
Troödos mountains. Commandaria is made from sun-dried grapes of the varieties
Xynisteri and
Mavro. While often a
fortified wine, through its production method it often reaches high alcohol levels, around 15%, already before fortification. It represents an ancient wine style documented in Cyprus back to 800 BC and has the distinction of being the world's oldest named wine still in production, with the name Commandaria dating back to the
crusades in the 12th century.