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Additional
Westphalian ham
English Wikipedia - The Free Encyclopedia
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Westphalian ham
Westphalian ham
(
German
:
Westfälischer Schinken
) is a
ham
produced from
acorn
-fed
pigs
raised in the forests of
Westphalia
,
Germany
. The resulting meat is
dry cured
and then
smoked
over a mixture of
beechwood
and
juniper
branches.
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