Chitin (
C8H13O5N)
n ( ) is a long-chain
polymer of an
N-acetylglucosamine, a derivative of
glucose, and is found in many places throughout the natural world. It is a characteristic component of the
cell walls of
fungi, the
exoskeletons of
arthropods such as
crustaceans (e.g.,
crabs,
lobsters and
shrimps) and
insects, the
radulae of
molluscs, and the
beaks and
internal shells of
cephalopods, including
squid and
octopuses. The structure of chitin is comparable to the
polysaccharide cellulose, forming crystalline nanofibrils or whiskers. In terms of function, it may be compared to the protein
keratin. Chitin has also proven useful for several medical and industrial purposes.