Hoe (dish)

Hoe ( ~ ) may refer to various raw food dishes in Korean cuisine. Saengseon hoe (생선회) or "Hwareo hoe" (활어회) is thinly sliced raw fish or other raw seafood (similar to Japanese sashimi); yukhoe (육회) is hoe made with raw beef and seasoned with soy sauce, sesame oil, and rice wine; and gan hoe (간회) is raw beef liver with a sauce of sesame oil and salt.